Hospitality Management & Tourism Faculty

Full Time Faculty

  • Mary Beth Leone, Professor, Hospitality Management & Tourism
    Culinary and Hospitality Center (CHC), Room2021E 
    (630) 942-2059
  • Jim Mulyk, Coordinator, Assistant Professor, Hospitality Management & Tourism
    Culinary and Hospitality Center (CHC), Room 2021B
    (630) 942-6429
  • Kathleen Talenco, Instructor, Hospitality Management & Tourism
    Culinary and Hospitality Center (CHC), Room 2021B
    (630) 942-2352

 

Contact Information

Laura Lerdal, Culinary Market and Lab Coordinator 
(630) 942-2359

Anna Gay, Program Support Specialist
(630) 942-2502

Jim Mulyk, Coordinator, Hospitality
(630) 942-6429

Arts, Communication, and Hospitality Division
McAninch Arts Center (MAC), Room 219, (630) 942-2048