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View our menu offerings for this month:
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With over 16 years of professional cooking and kitchen management experience, Executive Chef Jean-Louis Clerc specializes in French and international fine-dining cuisine. Learn more about Jean-Louis Clerc.
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The Culinary & Hospitality Center (CHC) at College of DuPage is located off Fawell Boulevard in Glen Ellyn, Illinois. The building includes parking for Waterleaf and the Inn at WaterÕs Edge customers. View map and directions (PDF).
Lunch:
Monday through Friday, 11:30 a.m. to 2 p.m.
Saturday, 11:30 a.m. to 2:30 p.m.
Sunday brunch: 11 a.m. to 2:30 p.m.
Dinner:
Monday, Thursday, Friday, 5 to 8:30 p.m.
Saturday, 5 to 9 p.m.
Sunday: 4:30 to 8:30 p.m.
*Effective June 3, 2012, Waterleaf restaurant will be open:
Lunch:
Wednesday through Friday: 11:30 a.m. to 2 p.m.
Saturday: 11:30 a.m. to 2:30 p.m.
Dinner:
Wednesday through Friday: 5 to 8:30 p.m.
Saturday: 5 to 9 p.m.
Sunday: 4:30 to 8:30 p.m.
Brunch:
Sunday: 11 a.m. to 2:30 p.m.
Mondays and Tuesdays feature dinners by the COD Culinary program. View information on Culinary program dinners.
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Read what they're saying about Waterleaf.
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Visit the Waterleaf YouTube page
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Knowledgeable College of DuPage faculty teaching in state-of-the-art facilities prepare you to manage hotels or restaurants, become a chef, run a catering business or start your own business. View more information.